Fresh Royal Jelly

Fresh Royal Jelly is in the most pure, natural state and is full of the wonderful nutrients from the Queen Bee. The milky yellow substance contains Vitamins A, C, D, E, and all the B vitamins. It contains the minerals - calcium, copper, iron, phosphorus, potassium, silicon, and sulphur. It also contains the protein in the form of eight amino acids. Royal Jelly was highly valued by Chinese monarchs as a way to increase longevity and sexual power. Royal Jelly has been used in Traditional Chinese Medicine for over 70-80 years.


CAUTION: BEE products may cause an allergic reaction in allergy sufferers.



Ingredients
VITAMIN A, C, D, E
B-1 Thiamin 1.5 - 7.4 mg
B-2 Riboflavin 5.3 - 10.0 mg
B-3 Niacin 91.0 - 149.0 mg
B-6 Pyridoxin 2.2 - 10.2 mg
Pantothenic Acid 65.0 - 200.0 mg
Biotin 0.9 - 3.7 mg
Inositol 78.0 - 150.0 mg
Folic Acid 0.16 - 0.5 mg
All 8 Essential Amino Acids
Calcium
Copper
Iron 1.1%
Phospherous
Potasium
Silicon
Sulphur
Fat 2.94 - 5.46 g/100g
Ash 1.06%
Total Sugars 10.0%
Protein 11.5 - 15.5%
Dietary Fiber 1.07 g/110g
Carbohydrates 12.g/100g
Calories from Fat 26 Cal./100g
Calories Total 135 Cal./100g
Cholesterol Less than .02 mg/100g
Protein 12 - 15.5%
Active Ingredients Nucleotide
Enzyme
R-Ingredients
Moisture .66% +/- 2

Royal Jelly is produced in the beehive in a thick liquid form.

It is quick frozen to keep it from deteriorating.